Egg Boiling Tongs, set of 2, 7" / 17cm, white and yellow, silicone and stainless steel. Designed to safely transfer boiled eggs to and from a hot pan. Easily hooks up on the side of a pot while the egg is cooking. The silicone handles are heat-resistant up to 270øC/520øF. Colour coded for custom-cooking. Durable stainless steel handle.